Every planting and harvest season, I’m responsible for one night of feeding our field help. That means I cook for 10 guys, 3 kids and my Grandma. Grandma doesn’t help in the field but I do like to take her a meal so she can take a night off from cooking for herself. And then my kids get a chance to visit with their Great-Grandma as well!
Start by beating an egg and spreading it in the bottom of a 9×13 casserole dish.
Cook some spaghetti. I usually cook a big box and then make two casseroles. I think in this picture I ran out of spaghetti. So I added egg noodles!
Brown a pound of hamburger (or 2 if you are doubling the recipe) and add a jar, or two, of spaghetti sauce.
Layer the spaghetti, meat sauce and then a package of mozzarella cheese on top. Bake at 350 for about 25 minutes. That’s it!!
Since harvest usually last 2 months for us, I end up making supper 7-8 times. This meal is almost always the first meal I make of the season. It’s cheap, filling and the guys really like it. Or at least they tell me they do!
What’s your favorite meal to fix for a crowd? Spaghetti Pie tops my list. But what about yours?
This looks good! Does the bottom get eggy? (Since I don’t eat eggs..I know- I am weird).
I like to make lasagna. I make the Red Gold no boil version and man is it easy. And cheap 🙂
Great post!